In Absinthia Title
Absinthe makes the tart grow fonder. - Dowson
Michael likes Kubler in Corpse Revivers

We really like this Cocktail Recipe Book

Jonathan quested
for St. George

Absinthe Cocktails Book
There is a Spoon!

Absinthe talk info
Posted by Jonathan
on 07/02/06

T.A. Breaux will talk at the "Tales of the Cocktail" conference in New Orleans on July 19.  Sounds like a lot of fun! Maybe InAbsinthia can make it down there...

2006 Tales of the Cocktail
Friday, July 21 Absinthe Discussion Hotel Monteleone 10:30 a.m. $25 Absinthe historian Ted Breaux will lead a discussion of absinthe - from its early beginnings as an herbal tonic, through its immense rise in popularity during the Belle Epoque, until its eventual demise. The discussion will focus on historical and modern aspects of the famous liquor, including the crafting and content of the spirit, as well as modern misunderstandings and myths. Participants will be able to view antique absinthe memorabilia, glassware, bottles, various herbs used in crafting absinthe, and a tasting will be held of Breaux's very own absinthe that he imports from France.

post divider


No comments yet

Add Comments

This item is closed, it's not possible to add new comments to it or to vote on it
Enclose parts of your comment with codes to indicate a text style.
The codes come in pairs and are enclosed in square brackets.
For example, to make a word appear in italics you would type:

[i]my words[/i]

This would be displayed as:

my words
Here are the options:
Bold text
[b] my bold text [/b]
Italic text
[i] my italic text [/i]
Underlined text
[u] my underlined text [/u]
Quoted text
[quote] my quoted text [/quote]
Colored text
[color="red"] my colored text [/color]
Link to another Web site (URL)
[url=""] Link [/url]